Juvela Gluten Free Harvest White Mix 500g - X2 BOXES

Juvela Harvest White Mix 500g is a gluten-free flour substitute. Despite the word “Harvest”, it is not a wholemeal or wholegrain flour. It is a general-purpose mix designed for people who need to avoid gluten and/or wheat and dairy, and it can be used for everyday baking and cooking.

What can you use it for?

You can use it instead of ordinary flour to make:

• 🍞 Bread and rolls
• 🧁 Cakes and muffins
• 🍪 Biscuits
• 🥧 Pastry and pies
• 🥞 Pancakes and batters
• 🍕 Pizza
• 🥣 Sauces and other dishes

Juvela describes its mixes as multi-purpose flour substitutes, so you can adapt many recipes that normally use wheat flour.

How do you use it?

For example, to make bread using one 500g packet, Juvela's basic recipe uses:

• 500g Harvest/White Mix
• 10g dried yeast
• 1–2 teaspoons salt
• 1 teaspoon sugar
• 2 tablespoons sunflower or vegetable oil
• About 450ml lukewarm water

Mix the ingredients until you have a smooth, fairly soft batter. Gluten-free bread dough does not behave like normal bread dough, so you don't knead it in the usual way. Put it into greased loaf tins, leave it somewhere warm for about 30 minutes, then bake at 220°C / Gas Mark 7 for around 20–25 minutes.

One important difference: Harvest White Mix is specifically made without gluten and wheat, and its ingredients are maize starch, rice flour and potato starch, among others.